I often receive emails asking me what products I use and where to find more information on related topics.
I decided to create this page to let you know what wheat germ products I personally use, and why:
Kretschmer Original & Honey Crunch
|These are a longtime favorite of mine and which I consume virtually every day.
The Honey Crunch Wheatgerm has a delicious honey-nut taste and can be added to so many recipes or just sprinkled onto foods like cereals, soups, smoothies etc.
Bob’s Red Mill Wheat Germ
|Bob’s Red Mill is a very well respected company that is a top seller on Amazon with so many positive reviews.
I much prefer the easy, soft packaging.
The price of this product is also really good, especially if you buy in bulk.
I buy packs of 4 and keep 1 out to use, and the others in the freezer.
Raw Wheat Germ
|Fearn NatureFresh Raw Wheat Germ
Raw wheat germ can turn rancid quite quickly, but this company ensures no oxygen is allowed in the packaging to keep it fresh.
As soon as you open a bag, keep it stored in the freezer and use it straight from there.
Wheat Germ Oil
|Viobin Wheat Germ Oil
Viobin has been solely manufacturing wheat germ and wheat germ oil for over 75 years.
They export it from Illinois USA, to all over the world.
You will not find better wheat germ oil!
Although these are products I use and recommend, I would also like to hear from you.
- What products do you use?
- What wheat germ supplements are you consuming?
- What information have you found particularly helpful?
- Are you taking wheat germ to prevent, treat or cure a particular medical condition and what effect is it having?
- How much wheat germ supplements or otherwise are you consuming?
Please drop your comments below.